Before eating these almonds, the shell must be removed. Recognizable by their oval shape, cream colour and thin brownish skin, almonds are appreciated for their mildly sweet taste, crunchy texture and nutritional properties.
Keep almonds in an airtight container, in cold and dark place because, due to their high fat content, they become rancid quickly. 1 year
May contain peanuts, other nuts, milk, soy, wheat, gluten, eggs, mustard, sesame and sulphites.