Mustard seeds

Yellow mustard seeds are a small beige-brown seed with a very strong flavor.

Add the mustard seeds to your dish after cooking so that they remain spicy and keep all their flavors.

Dry fry the mustard seeds so they release all their best flavors.

Mustard seeds

May contain peanuts, other nuts, milk, soy, wheat, gluten, eggs, mustard, sesame and sulphites.