Turmeric
Hot and sweet flavored spice reminiscent of the combination of ginger and pepper, turmeric is known for its vibrant yellow. It is also often used to color foods such as mustard.
Add 1/4 tsp of turmeric to a cup of rice’s cooking water to give it a yellow color.
May contain peanuts, other nuts, milk, soy, wheat, gluten, eggs, mustard, sesame and sulphites.
